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  1. Citarella Mini Blinis
    Citarella Mini Blinis
    $7.99
    4.76 ounces
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  2. Smoked Salmon & Mini Bagels Platter
    Smoked Salmon & Mini Bagels Platter
    $179.00
    serves 10-12
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  3. Mini Lump Crab Cakes
    Mini Lump Crab Cakes
    $36.00
    6 pieces
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  4. Halibut Fillet
    Halibut Fillet
    $42.99
    2 portions (approx. 6-8 ounces per portion)
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  5. Flounder Whole
    Flounder Whole
    $25.99
    1 fish (approx. 2 lbs per fish)
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  6. Feast of Seven Fish
    Feast of Seven Fish

    From $119.97

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  7. Kumamoto Oysters
    Kumamoto Oysters
    From $69.99
    2 Dozen – Multiple Options
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  8. Alaskan King Crab Legs & Claws
    Alaskan King Crab Legs & Claws
    $248.99
    2 pieces (approx. 1 lb per piece)
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  9. Imported Sardines
    Imported Sardines
    $39.99
    2 lbs (approx. 5-6 fish per lb)
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  10. Tuscan Branzino Whole
    Tuscan Branzino Whole
    $17.99
    1 fish (approx. 1 lb per fish)
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  11. Skate Fillet
    Skate Fillet
    $29.99
    4 portions (approx. 6-8 ounces per portion)
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  12. Cauliflower Florets
    Cauliflower Florets
    $9.99
    10 ounces
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Category
  • Shop 55 items
Fish Type
  1. Bass 1 item
  2. Blowfish Tail 1 item
  3. Cod 2 items
  4. Dover Sole 1 item
  5. Flounder 3 items
  6. Fluke 1 item
  7. Grouper 2 items
  8. Orata 1 item
  9. Salmon 5 items
  10. Sardines 1 item
  11. Sea Trout 1 item
  12. Snapper 4 items
  13. Tasmanian Trout 2 items
  14. Tilefish 1 item
  15. Turbot 1 item
  16. Tuscan Branzino 1 item
  17. Sea Urchin 1 item
Texture
  1. Big Flakes 11 items
  2. Delicate 7 items
  3. Firm 9 items
  4. Flaky 6 items
  5. Hearty 5 items
  6. Meaty 8 items
  7. Small Flakes 4 items
  8. Smooth 4 items
  9. Succulent 12 items
  10. Velvety 1 item
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  3. Mild 29 items
  4. Mineral 2 items
  5. Mineral Sea Flavor 1 item
  6. Pronounced 3 items
  7. Rich 17 items
  8. Savory 11 items
  9. Sea Flavor 4 items
  10. Sweet 25 items
  11. sweet 1 item
  12. Sweet Sea Flavor 2 items
Cooking Preparation
  1. Bake 31 items
  2. Broil 30 items
  3. Cold 4 items
  4. Deep-Fry 15 items
  5. Fry 1 item
  6. Grill 27 items
  7. Pan-Fry 27 items
  8. Pan-Roast 3 items
  9. Poach 13 items
  10. Raw 5 items
  11. Saute 44 items
  12. Smoked 3 items
  13. Steam 10 items
  14. Stew 7 items
  15. Stir-Fry 3 items
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  1. a. Jan 49 items
  2. b. Feb 49 items
  3. c. Mar 50 items
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  7. g. Jul 50 items
  8. h. Aug 50 items
  9. i. Sep 50 items
  10. j. Oct 49 items
  11. k. Nov 49 items
  12. l. Dec 49 items
  13. Market Availability 1 item
  14. Special Order 1 item
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