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Enjoy Fresh, Never Frozen Seafood – Shipped Overnight! LEARN MORE
Briny and buttery with a nice salinity, Fishers Island oysters set the highest standard for sustainable seafood. Sourced from just one family-owned suspension-culture oyster farm in the nutrient-rich waters of Block Island Sound, New York, Fishers Island oysters have a silky texture and nice shell shape that feels substantial in your hand (market size is about 3.5 inches in length). They are among the finest local oysters, no cocktail sauce required.
Savor these Fishers Island Oysters freshly shucked on the half shell.
Portion Size
When enjoying Fisher Island Oysters raw we recommend 6-12 pieces as an appetizer when serving raw oysters and clams. The size of this order is 2 dozen, which serves 2-4 people.
“Grilled, whole fish pairs well with a crisp sauvignon blanc or sparkling white.”
Wines & Spirits Director
Michael
A LIFETIME IN SEAFOOD.
COVER TO COVER.
With a passion for seafood more than 40 years in the making, no one is more qualified to teach you how to cook fish than Citarella’s Owner and Original Fishmonger, Joe Gurrera. Joe Knows Fish is collection of his very best, tried-and true recipes that focuses on simple preparations and the absolute freshest ingredients.
Did you know that Citarella owner, Joe Gurrera also owns Lockwood & Winant, a wholesale seafood company at the Fulton Fish Market? Joe has relationships with trusted fishermen worldwide, ensuring we offer the widest variety, highest quality, freshest seafood. Many of our fishmongers have worked with Joe for decades and have been trained to wield a knife like an artisan. They hand-cut, hand-shuck, and hand-prepare our seafood for your order.
Aquaculture
Omega-3
New York
