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Enjoy Fresh, Never Frozen Seafood – Shipped Overnight! LEARN MORE
There are few foods on this planet as perfectly simple and as decadently delicious as rosy, pink stone crab claws. With delicate white meat that’s sweet, flaky and firm, the stone crab is a luxury without a doubt. But, skip the fine china and silver. These crabs are best enjoyed with a mallet, a mojito, and a few sheets of yesterday’s newspaper. Available year round from Carolina or from Florida dependent on the season, so get ½ to ¾ of a pound for yourself and each of your friends, mix up a little mustard sauce, and get to the joyful work.
"Juicy, succulent stone crab is absolutely delightful paired with fruity dry Riesling."
Wine & Spirits Director
Michael
A LIFETIME IN SEAFOOD.
COVER TO COVER.
With a passion for seafood more than 40 years in the making, no one is more qualified to teach you how to cook fish than Citarella’s Owner and Original Fishmonger, Joe Gurrera. Joe Knows Fish is collection of his very best, tried-and true recipes that focuses on simple preparations and the absolute freshest ingredients.
Did you know that Citarella owner, Joe Gurrera also owns Lockwood & Winant, a wholesale seafood company at the Fulton Fish Market? Joe has relationships with trusted fishermen worldwide, ensuring we offer the widest variety, highest quality, freshest seafood. Many of our fishmongers have worked with Joe for decades and have been trained to wield a knife like an artisan. They hand-cut, hand-shuck, and hand-prepare our seafood for your order.
Wild Caught
United States
