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Enjoy Fresh, Never Frozen Seafood – Shipped Overnight! LEARN MORE
There are other fish in the sea, but few boast such a high concentration of omega 3s as fresh mackerel. Far from humble, these small, darker fleshed fish also roll in heavy on the flavor front—an unmistakable primordial storm of salt and minerals and oil. All that’s left is for you to hit them with olive oil, open flame, and smoke. And enjoy!
Season with your favorite herbs and spices and grill a whole wild Boston Mackerel for 4 to 5 minutes on each side.
Portion Size
Our whole Wild Boston Mackerel is approximately 1.5 pounds each. We recommend 1 lb. of raw fish per person when serving whole fish. The size of this order is 2 fish (approx. 1-1.5 lbs per fish), which serves 2-3 people.
"Mackerel's intense flavor is best tamed by an excellent chilled sake. Make it a Daiginjo!"
Wine & Spirits Director
Michael
A LIFETIME IN SEAFOOD.
COVER TO COVER.
With a passion for seafood more than 40 years in the making, no one is more qualified to teach you how to cook fish than Citarella’s Owner and Original Fishmonger, Joe Gurrera. Joe Knows Fish is collection of his very best, tried-and true recipes that focuses on simple preparations and the absolute freshest ingredients.
Did you know that Citarella owner, Joe Gurrera also owns Lockwood & Winant, a wholesale seafood company at the Fulton Fish Market? Joe has relationships with trusted fishermen worldwide, ensuring we offer the widest variety, highest quality, freshest seafood. Many of our fishmongers have worked with Joe for decades and have been trained to wield a knife like an artisan. They hand-cut, hand-shuck, and hand-prepare our seafood for your order.