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Enjoy Fresh, Never Frozen Seafood – Shipped Overnight! LEARN MORE
Promising purity of flavor and form with a creamy, buttery sweetness, this elegant caviar is highly regarded for its large, gray-to-black eggs. It’s sourced from white sturgeon with a lifecycle of over 15 years and raised in pristine freshwater conditions in Northern Italy. This smooth-textured delicacy can be enjoyed without adornment, inviting you to savor each egg as it effervescently bursts on the roof of the mouth.
"Bone dry Champagne, or excellent Chablis, is a perfect way to elevate your caviar experience."
Wine & Spirits Director
Michael
All About Relationships
Did you know that Citarella owner, Joe Gurrera also owns Lockwood & Winant, a wholesale seafood company at the Fulton Fish Market? Joe has relationships with trusted fishermen worldwide, ensuring we offer the widest variety, highest quality, freshest seafood. Many of our fishmongers have worked with Joe for decades and have been trained to wield a knife like an artisan. They hand-cut, hand-shuck, and hand-prepare our seafood for your order.