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smelt finest on smelt
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  1. Smelts Whole
    Smelts Whole
    $25.99
    2 lbs (approx. 8-12 fish per lb)
    Out of stock
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  2. Small Steamed Lobsters
    Small Steamed Lobsters
    $69.99
    2 lobsters (approx. 1.25 lbs per lobster)
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  3. New York Finest
    New York Finest
    $95.00
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  4. Small Live Lobsters
    Small Live Lobsters
    $49.99
    2 lobsters (approx. 1.25 lbs per lobster)
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  5. Citarella Turkey Breast (10-12 lbs.)
    Citarella Turkey Breast (10-12 lbs.)
    $96.00
    1 whole (10-12 lbs.)
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  6. Citarella Turkey Breast (4-7 lbs.)
    Citarella Turkey Breast (4-7 lbs.)
    $49.00
    1 whole (4-7 lbs.)
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  7. Turbot Whole
    Turbot Whole
    $149.00
    1 fish (approx. 4.5-5 lbs per fish)
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  8. Manila Clams
    Manila Clams
    $38.99
    3 lbs (approx. 18 pieces per lb)
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  9. American Caviar
    American Caviar
    Multiple Sizes
    Out of stock
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  10. Kumamoto Oysters
    Kumamoto Oysters
    From $69.99
    2 Dozen – Multiple Options
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  11. Boston Mackerel Whole
    Boston Mackerel Whole
    $26.99
    2 fish (approx. 1-1.5 lbs per fish)
    Out of stock
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  12. Orata Whole (Dorade)
    Orata Whole (Dorade)
    $12.99
    1 fish (approx. 1 lb per fish)
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Category
  • Shop 35 items
    • Seafood 35 items
Fish Type
  1. Boston Mackerel 1 item
  2. Butterfish 1 item
  3. Flounder 1 item
  4. Orata 1 item
  5. Pompano 1 item
  6. Porgies 1 item
  7. Rouget 1 item
  8. Salmon 2 items
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  10. Snapper 1 item
  11. Tasmanian Trout 2 items
  12. Turbot 1 item
  13. Tuscan Branzino 2 items
  14. Whiting 1 item
  15. Sea Urchin 2 items
Texture
  1. Big Flakes 3 items
  2. Delicate 4 items
  3. Firm 9 items
  4. Flaky 3 items
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  6. Small Flakes 7 items
  7. Smooth 6 items
  8. Succulent 6 items
  9. Velvety 2 items
Flavor
  1. Briny 8 items
  2. Full-Flavored 5 items
  3. Metallic 1 item
  4. Mild 15 items
  5. Mineral 4 items
  6. Mineral Sea Flavor 2 items
  7. Pronounced 3 items
  8. Rich 12 items
  9. Savory 10 items
  10. Savory Opening 1 item
  11. Sea Flavor 4 items
  12. Slightly Briny 1 item
  13. Sweet 19 items
  14. Sweet Finish. Briny 1 item
  15. Sweet Sea Flavor 1 item
Cooking Preparation
  1. Bake 25 items
  2. Broil 13 items
  3. Cold 2 items
  4. Deep-Fry 10 items
  5. Fry 2 items
  6. Grill 17 items
  7. Pan-Fry 17 items
  8. Pan-Roast 1 item
  9. Poach 4 items
  10. Raw 8 items
  11. Saute 10 items
  12. Smoked 1 item
  13. Steam 9 items
  14. Stew 6 items
  15. Stir-Fry 1 item
Seasonality
  1. a. Jan 34 items
  2. b. Feb 33 items
  3. c. Mar 33 items
  4. d. Apr 33 items
  5. e. May 31 items
  6. f. Jun 31 items
  7. g. Jul 32 items
  8. h. Aug 32 items
  9. i. Sep 33 items
  10. j. Oct 33 items
  11. k. Nov 34 items
  12. l. Dec 34 items
  13. Market Availability 4 items
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