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Showing 13-24 of 24 items

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sole small clams
sole sweet clams
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clams goods
smelt bass goods
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  1. Steamers
    Steamers
    $31.99
    2 lbs (approx. 12-16 steamers per lb)
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  2. New York Finest
    New York Finest
    $95.00
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  3. Haddock Fillet
    Haddock Fillet
    $49.00
    4 portions (approx. 6-8 ounces per portion)
    Out of stock
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  4. Joe's Raw Bar for 4 or 8
    Joe's Raw Bar for 4 or 8
    From $299.00
    Multiple Sizes
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  5. Bad Boy Oysters
    Bad Boy Oysters
    From $48.00
    2 Dozen - Multiple Options
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  6. Belon Oysters
    Belon Oysters
    From $79.99
    2 Dozen – Multiple Options
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  7. Kumamoto Oysters
    Kumamoto Oysters
    From $69.99
    2 Dozen – Multiple Options
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  8. Wellfleet Oysters
    Wellfleet Oysters
    From $49.99
    2 Dozen – Multiple Options
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  9. Peconic Oysters
    Peconic Oysters
    From $49.99
    2 Dozen – Multiple Options
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  10. Lucky Lime Oysters
    Lucky Lime Oysters
    From $49.99
    2 Dozen – Multiple Options
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  11. Fishers Island Oysters
    Fishers Island Oysters
    From $49.99
    2 Dozen – Multiple Options
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  12. Feast of Seven Fish
    Feast of Seven Fish

    From $119.97

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Category
  • Shop 22 items
    • Seafood 22 items
      • Fish 5 items
        • Whole Fish 2 items
        • Fillets/Steaks 4 items
          • Sole Fillets 3 items
      • Shellfish & Mollusks 14 items
        • Oysters & Clams 13 items
        • Mollusks 1 item
      • Interesting Delicacies 1 item
      • Kits & Packages 2 items
Fish Type
  1. Dover Sole 1 item
  2. Flounder 1 item
  3. Salmon 1 item
  4. Smelt 1 item
  5. Snapper 1 item
  6. Sea Urchin 1 item
Texture
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  3. Firm 2 items
  4. Flaky 1 item
  5. Meaty 8 items
  6. Smooth 9 items
  7. Succulent 1 item
  8. Velvety 1 item
Flavor
  1. Briny 13 items
  2. Full-Flavored 1 item
  3. Metallic 1 item
  4. Mild 9 items
  5. Mineral 5 items
  6. Mineral Sea Flavor 2 items
  7. Rich 2 items
  8. Savory 7 items
  9. Savory Opening 1 item
  10. Sea Flavor 3 items
  11. Sweet 8 items
  12. Sweet Finish. Briny 1 item
  13. Sweet Sea Flavor 1 item
Cooking Preparation
  1. Bake 13 items
  2. Boil 1 item
  3. Broil 6 items
  4. Deep-Fry 10 items
  5. Grill 3 items
  6. Pan-Fry 5 items
  7. Poach 1 item
  8. Raw 11 items
  9. Saute 4 items
  10. Steam 9 items
  11. Stew 5 items
  12. Stir-Fry 2 items
Seasonality
  1. a. Jan 21 items
  2. b. Feb 20 items
  3. c. Mar 20 items
  4. d. Apr 20 items
  5. e. May 20 items
  6. f. Jun 20 items
  7. g. Jul 20 items
  8. h. Aug 20 items
  9. i. Sep 21 items
  10. j. Oct 20 items
  11. k. Nov 21 items
  12. l. Dec 21 items
  13. Market Availability 3 items
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