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Enjoy Fresh, Never Frozen Seafood – Shipped Overnight! LEARN MORE
Black sea bass is a study in contrast, with coal black scales that reveal striking white flesh within. Firm, lean, and versatile, and freshly sourced from the cold and mighty Atlantic Ocean, this wild-caught fish promises a mild flavor, perfect under the broiler, served with a side of colorful vegetables, colorful wine, and—we hope—colorful conversation.
Stuff the belly of our whole Wild Black Sea Bass with your favorite citrus and herbs. Then coat it with our smooth Extra Virgin Olive Oil and grill.
Portion Size
Each Wild Black Sea Bass is approximately 2 pounds. We recommend 1 lb. of raw fish per person when serving whole fish. The size of this order is 1 fish (approx. 2 lbs per fish), which serves approx. 2 people.
"Try a nice Sauvignon Blanc, perhaps from Bordeaux, Sancerre, or California!"
Wine & Spirits Director
Michael
A LIFETIME IN SEAFOOD.
COVER TO COVER.
With a passion for seafood more than 40 years in the making, no one is more qualified to teach you how to cook fish than Citarella’s Owner and Original Fishmonger, Joe Gurrera. Joe Knows Fish is collection of his very best, tried-and true recipes that focuses on simple preparations and the absolute freshest ingredients.
Did you know that Citarella owner, Joe Gurrera also owns Lockwood & Winant, a wholesale seafood company at the Fulton Fish Market? Joe has relationships with trusted fishermen worldwide, ensuring we offer the widest variety, highest quality, freshest seafood. Many of our fishmongers have worked with Joe for decades and have been trained to wield a knife like an artisan. They hand-cut, hand-shuck, and hand-prepare our seafood for your order.