Citarella Gourmet Stuffing
SERVES: 4-6
PREP TIME: 5 minutes
TOTAL TIME: 45 minutes
COURSE: Side
This classic stuffing is so easy to put together because our gourmet mix has everything you need in one package. It’s delicious on its own, but it also makes a great base on which to build layers of flavors with additional ingredients. Make it your own!
Ingredients
- 1 bag Citarella Stuffing Mix
- 2 cups broth
- 6 Tbsp salted butter
- 2 Tbsp olive oil
- Salt and pepper, to taste
Instructions
- Open stuffing packaging and remove packet of dried mushrooms. Place mushrooms in a bowl and cover with 2 cups boiling water. Cover bowl and let steep for minimum 3 hours.
- Preheat oven to 300 degrees Fahrenheit.
- In a small pot, add mushrooms with their soaking liquid, butter, and stock. Bring to a simmer, then cover and remove from heat, allowing to steep for 5 minutes. Taste and adjust seasoning as necessary.
- In a large bowl add remaining contents of stuffing mix and pour hot liquid on top, mix until bread has absorbed the liquid. (If you are stuffing a turkey, allow the stuffing to cool then add it to the cavity of the turkey.)
- Rub olive oil around bottom and sides of a 13’ x 9’ baking dish. Pour stuffing mixture into baking dish and cover with foil. Bake for 25 minutes. Turn oven to 450 degrees Fahrenheit, remove foil and bake for an additional 5 minutes until golden brown.
- Allow to rest for 5 minutes then enjoy with your favorite Citarella sides!
