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Showing 13-24 of 75 items

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chicken and rock soup
chicken and rich saut
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Soupmatza ball soups to go
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  1. Imported Sardines
    Imported Sardines
    $39.99
    2 lbs (approx. 5-6 fish per lb)
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  2. Black Cod Fillet
    Black Cod Fillet
    $78.99
    4 portions (approx. 6-8 ounces per portion)
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  3. Striped Bass Whole
    Striped Bass Whole
    $169.99
    1 fish (approx. 10 lbs per fish)
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  4. Bluefish Fillet
    Bluefish Fillet
    $25.99
    4 fillets (approx. 6-8 ounces per fillet)
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  5. Boned Shad Fillet
    Boned Shad Fillet
    $32.99
    2 portions (approx. 10-12 ounces per portion)
    Out of stock
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  6. Arctic Char Whole
    Arctic Char Whole
    $95.99
    1 fish (approx. 4-6 lbs per fish)
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  7. Sea Scallops
    Sea Scallops
    $42.99
    1 lbs (approx. 10-12 scallops per lb)
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  8. Bluefish Whole
    Bluefish Whole
    $17.99
    1 fish (approx. 1-2 lbs per fish)
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  9. Salmon Burger
    Salmon Burger
    $49.00
    4 burgers (approx. 7 ounces per burger)
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  10. Tasmanian Trout Fillet
    Tasmanian Trout Fillet
    $34.99
    2 fillets (approx. 6-8 ounces per fillet)
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  11. Jumbo Lump Crabmeat
    Jumbo Lump Crabmeat
    $52.00
    1 lb
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  12. Sea Trout Whole
    Sea Trout Whole
    $25.99
    1 fish (approx. 1.5-2 lbs per fish)
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Category
  • Shop 70 items
    • Seafood 67 items
    • Holiday 1 item
      • Soups Stocks & Starters 1 item
Fish Type
  1. Arctic Char 2 items
  2. Bass 2 items
  3. Blackfish 1 item
  4. Bluefish 2 items
  5. Boston Mackerel 1 item
  6. Butterfish 1 item
  7. Cod 3 items
  8. European Anchovies 1 item
  9. Flounder 2 items
  10. Fluke 1 item
  11. Orata 1 item
  12. Pompano 1 item
  13. Rainbow Trout 2 items
  14. Salmon 9 items
  15. Sardines 1 item
  16. Sea Trout 1 item
  17. Snapper 1 item
  18. Spanish Mackerel 2 items
  19. Tasmanian Trout 2 items
  20. Wild Shad 1 item
  21. Sea Urchin 4 items
Texture
  1. Big Flakes 10 items
  2. Delicate 6 items
  3. Firm 17 items
  4. Flaky 5 items
  5. Hearty 8 items
  6. Meaty 4 items
  7. Small Flakes 4 items
  8. Smooth 4 items
  9. Succulent 11 items
  10. Velvety 4 items
Flavor
  1. Bold 3 items
  2. Briny 7 items
  3. Full-Flavored 15 items
  4. Mild 19 items
  5. Mineral 5 items
  6. Mineral Sea Flavor 2 items
  7. Pronounced 4 items
  8. Rich 36 items
  9. Savory 22 items
  10. Savory Opening 1 item
  11. Sea Flavor 7 items
  12. Slightly Briny 1 item
  13. Sweet 26 items
  14. Sweet Finish. Briny 1 item
Cooking Preparation
  1. Bake 43 items
  2. Broil 33 items
  3. Cold 4 items
  4. Deep-Fry 11 items
  5. Fry 3 items
  6. Grill 39 items
  7. Pan-Fry 32 items
  8. Poach 13 items
  9. Raw 15 items
  10. Saute 15 items
  11. Smoked 7 items
  12. Steam 6 items
  13. Stew 5 items
  14. Stir-Fry 2 items
Seasonality
  1. a. Jan 57 items
  2. b. Feb 59 items
  3. c. Mar 59 items
  4. d. Apr 59 items
  5. e. May 56 items
  6. f. Jun 56 items
  7. g. Jul 57 items
  8. h. Aug 57 items
  9. i. Sep 57 items
  10. j. Oct 57 items
  11. k. Nov 57 items
  12. l. Dec 57 items
  13. Market Availability 5 items
  14. Special Order 1 item
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