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  1. Spiced Maryland Crabs
    Spiced Maryland Crabs
    $70.99
    1 dozen
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  2. Citarella Turkey Breast (10-12 lbs.)
    Citarella Turkey Breast (10-12 lbs.)
    $96.00
    1 whole (10-12 lbs.)
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  3. Citarella Turkey Breast (4-7 lbs.)
    Citarella Turkey Breast (4-7 lbs.)
    $49.00
    1 whole (4-7 lbs.)
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  4. Jumbo Lump Crabmeat
    Jumbo Lump Crabmeat
    $52.00
    1 lb
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  5. Hybrid Striped Bass Whole
    Hybrid Striped Bass Whole
    $38.99
    1 fish (approx. 2-3 lbs per fish)
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  6. Organic Salmon Fillet
    Organic Salmon Fillet
    $37.99
    2 portions (approx. 6-8 ounces per portion)
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  7. Norwegian Salmon Fillet
    Norwegian Salmon Fillet
    $27.99
    2 portions (approx. 6-8 ounces per portions)
    Out of stock
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  8. Arctic Char Whole
    Arctic Char Whole
    $95.99
    1 fish (approx. 4-6 lbs per fish)
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  9. Fishers Island Oysters
    Fishers Island Oysters
    From $49.99
    2 Dozen – Multiple Options
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  10. Joe Knows Fish
    Joe Knows Fish
    $25.00
    Each
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  11. Carp Whole
    Carp Whole
    $55.99
    1 fish (approx. 6-8 lbs per fish)
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  12. Tasmanian Trout Fillet
    Tasmanian Trout Fillet
    $34.99
    2 fillets (approx. 6-8 ounces per fillet)
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Category
  • Shop 36 items
    • Seafood 35 items
      • Fish 21 items
        • Whole Fish 10 items
          • Whole Bass 1 item
        • Fillets/Steaks 7 items
          • Salmon Fillets 3 items
          • Sole Fillets 1 item
      • Shellfish & Mollusks 9 items
      • Interesting Delicacies 2 items
      • Prepared & Pantry 4 items
        • Ready to Eat 3 items
        • Pantry & Gifts 1 item
      • Kits & Packages 2 items
    • Holiday 1 item
      • Soups Stocks & Starters 1 item
Fish Type
  1. Arctic Char 2 items
  2. Bass 1 item
  3. Carp 1 item
  4. Dover Sole 1 item
  5. European Anchovies 1 item
  6. Flounder 2 items
  7. Grouper 1 item
  8. Orata 1 item
  9. Rainbow Trout 2 items
  10. Salmon 4 items
  11. Snapper 1 item
  12. Spanish Mackerel 1 item
  13. Tasmanian Trout 1 item
  14. Turbot 1 item
  15. Sea Urchin 1 item
Texture
  1. Big Flakes 4 items
  2. Delicate 4 items
  3. Firm 11 items
  4. Flaky 7 items
  5. Hearty 3 items
  6. Meaty 4 items
  7. Small Flakes 2 items
  8. Smooth 2 items
  9. Succulent 4 items
  10. Velvety 1 item
Flavor
  1. Bold 2 items
  2. Briny 8 items
  3. Full-Flavored 5 items
  4. Mild 16 items
  5. Mineral 1 item
  6. Mineral Sea Flavor 1 item
  7. Pronounced 1 item
  8. Rich 9 items
  9. Savory 9 items
  10. Savory Opening 1 item
  11. Sea Flavor 3 items
  12. Sweet 17 items
  13. Sweet Finish. Briny 1 item
  14. Sweet Sea Flavor 1 item
Cooking Preparation
  1. Bake 24 items
  2. Broil 16 items
  3. Cold 3 items
  4. Deep-Fry 7 items
  5. Fry 2 items
  6. Grill 21 items
  7. Pan-Fry 15 items
  8. Pan-Roast 1 item
  9. Poach 7 items
  10. Raw 5 items
  11. Saute 10 items
  12. Smoked 3 items
  13. Steam 8 items
  14. Stew 6 items
  15. Stir-Fry 1 item
Seasonality
  1. a. Jan 32 items
  2. b. Feb 32 items
  3. c. Mar 33 items
  4. d. Apr 33 items
  5. e. May 32 items
  6. f. Jun 32 items
  7. g. Jul 32 items
  8. h. Aug 32 items
  9. i. Sep 33 items
  10. j. Oct 32 items
  11. k. Nov 32 items
  12. l. Dec 32 items
  13. Market Availability 2 items
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