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Showing 25-36 of 83 items

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  1. Black Sea Bass Whole
    Black Sea Bass Whole
    $31.99
    1 fish (approx. 2 lbs per fish)
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  2. Jumbo Shrimp
    Jumbo Shrimp
    $51.99
    2 lbs (approx. 8-10 pieces per lb)
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  3. Haddock Fillet
    Haddock Fillet
    $49.00
    4 portions (approx. 6-8 ounces per portion)
    Out of stock
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  4. Icelandic Turbot Fillet
    Icelandic Turbot Fillet
    $43.99
    4 portions (approx. 6-8 ounces per portion)
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  5. Frog Legs
    Frog Legs
    $35.99
    2 lbs (approx. 4-6 legs per lb)
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  6. Rouget Whole
    Rouget Whole
    $45.99
    5 fish (approx. 1/3 to 1/2 lb per fish)
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  7. Cleaned Calamari Whole
    Cleaned Calamari Whole
    $33.98
    2 lbs (approx. 2-5 pieces per lb)
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  8. Jumbo Lump Crabmeat
    Jumbo Lump Crabmeat
    $52.00
    1 lb
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  9. Grouper Whole
    Grouper Whole
    $107.99
    1 fish (approx. 4-6 lbs per fish)
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  10. Medium Shrimp
    Medium Shrimp
    $25.99
    2 lbs (approx. 31-35 shrimp per lb)
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  11. Catfish Fillet
    Catfish Fillet
    $25.99
    4 fillets (approx. 5-8 ounces per fillet)
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  12. Grouper Fillet
    Grouper Fillet
    $75.99
    2 lbs (approx. 1 lb per fillet)
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Fish Type
  1. Arctic Char 1 item
  2. Bass 4 items
  3. Blackfish 1 item
  4. Blowfish Tail 1 item
  5. Bluefish 1 item
  6. Boston Mackerel 1 item
  7. Butterfish 1 item
  8. Cod 2 items
  9. Dover Sole 1 item
  10. European Anchovies 1 item
  11. Flounder 1 item
  12. Fluke 1 item
  13. Grouper 2 items
  14. Orata 1 item
  15. Pike 1 item
  16. Pompano 1 item
  17. Porgies 1 item
  18. Rainbow Trout 1 item
  19. Rouget 1 item
  20. Salmon 7 items
  21. Sardines 1 item
  22. Smelt 1 item
  23. Snapper 4 items
  24. Spanish Mackerel 2 items
  25. Tilefish 1 item
  26. Turbot 2 items
  27. Whiting 1 item
  28. Sea Urchin 1 item
Texture
  1. Big Flakes 15 items
  2. Delicate 7 items
  3. Firm 21 items
  4. Flaky 3 items
  5. Hearty 10 items
  6. Meaty 10 items
  7. Small Flakes 3 items
  8. Smooth 10 items
  9. Succulent 11 items
  10. Velvety 1 item
Flavor
  1. Bold 3 items
  2. Briny 13 items
  3. Full-Flavored 10 items
  4. Metallic 1 item
  5. Mild 44 items
  6. Mineral 4 items
  7. Mineral Sea Flavor 2 items
  8. Pronounced 6 items
  9. Rich 25 items
  10. Savory 24 items
  11. Savory Opening 1 item
  12. Sea Flavor 5 items
  13. Slightly Briny 1 item
  14. Sweet 37 items
  15. sweet 1 item
  16. Sweet Finish. Briny 1 item
  17. Sweet Sea Flavor 1 item
Cooking Preparation
  1. Bake 52 items
  2. Broil 39 items
  3. Cold 3 items
  4. Deep-Fry 29 items
  5. Fry 4 items
  6. Grill 43 items
  7. Pan-Fry 60 items
  8. Pan-Roast 2 items
  9. Poach 18 items
  10. Raw 18 items
  11. Saute 28 items
  12. Smoked 3 items
  13. Steam 9 items
  14. Stew 13 items
  15. Stir-Fry 6 items
Seasonality
  1. a. Jan 77 items
  2. b. Feb 76 items
  3. c. Mar 77 items
  4. d. Apr 77 items
  5. e. May 75 items
  6. f. Jun 76 items
  7. g. Jul 77 items
  8. h. Aug 77 items
  9. i. Sep 77 items
  10. j. Oct 76 items
  11. k. Nov 77 items
  12. l. Dec 77 items
  13. Market Availability 4 items
  14. Special Order 1 item
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