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  1. Organic Salmon Fillet
    Organic Salmon Fillet
    $37.99
    2 portions (approx. 6-8 ounces per portion)
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  2. Bluefish Fillet
    Bluefish Fillet
    $25.99
    4 fillets (approx. 6-8 ounces per fillet)
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  3. Norwegian Salmon Fillet
    Norwegian Salmon Fillet
    $27.99
    2 portions (approx. 6-8 ounces per portions)
    Out of stock
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  4. Nantucket Bay Scallops
    Nantucket Bay Scallops
    $69.00
    1 lb (approx. 30 scallops per lb)
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  5. Wild Live Soft Shell Crabs
    Wild Live Soft Shell Crabs
    $28.00
    2 Soft Shell Crabs (approx. 1/3 lb ea)
    Out of stock
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  6. Turbot Whole
    Turbot Whole
    $149.00
    1 fish (approx. 4.5-5 lbs per fish)
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  7. Lucky Lime Oysters
    Lucky Lime Oysters
    From $49.99
    2 Dozen – Multiple Options
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  8. Fishers Island Oysters
    Fishers Island Oysters
    From $49.99
    2 Dozen – Multiple Options
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  9. Feast of Seven Fish
    Feast of Seven Fish

    From $119.97

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  10. Lent Bundle
    Lent Bundle

    From $11.99

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Fish Type
  1. Arctic Char 1 item
  2. Bass 4 items
  3. Blackfish 1 item
  4. Blowfish Tail 1 item
  5. Bluefish 1 item
  6. Boston Mackerel 1 item
  7. Butterfish 1 item
  8. Cod 2 items
  9. Dover Sole 1 item
  10. European Anchovies 1 item
  11. Flounder 1 item
  12. Fluke 1 item
  13. Grouper 2 items
  14. Orata 1 item
  15. Pike 1 item
  16. Pompano 1 item
  17. Porgies 1 item
  18. Rainbow Trout 1 item
  19. Rouget 1 item
  20. Salmon 7 items
  21. Sardines 1 item
  22. Smelt 1 item
  23. Snapper 4 items
  24. Spanish Mackerel 2 items
  25. Tilefish 1 item
  26. Turbot 2 items
  27. Whiting 1 item
  28. Sea Urchin 1 item
Texture
  1. Big Flakes 15 items
  2. Delicate 7 items
  3. Firm 21 items
  4. Flaky 3 items
  5. Hearty 10 items
  6. Meaty 9 items
  7. Small Flakes 3 items
  8. Smooth 8 items
  9. Succulent 11 items
  10. Velvety 1 item
Flavor
  1. Bold 3 items
  2. Briny 12 items
  3. Full-Flavored 10 items
  4. Metallic 1 item
  5. Mild 44 items
  6. Mineral 2 items
  7. Mineral Sea Flavor 2 items
  8. Pronounced 6 items
  9. Rich 25 items
  10. Savory 23 items
  11. Savory Opening 1 item
  12. Sea Flavor 5 items
  13. Slightly Briny 1 item
  14. Sweet 37 items
  15. sweet 1 item
  16. Sweet Finish. Briny 1 item
  17. Sweet Sea Flavor 1 item
Cooking Preparation
  1. Bake 51 items
  2. Broil 39 items
  3. Cold 3 items
  4. Deep-Fry 29 items
  5. Fry 4 items
  6. Grill 43 items
  7. Pan-Fry 60 items
  8. Pan-Roast 2 items
  9. Poach 18 items
  10. Raw 15 items
  11. Saute 28 items
  12. Smoked 3 items
  13. Steam 8 items
  14. Stew 12 items
  15. Stir-Fry 6 items
Seasonality
  1. a. Jan 74 items
  2. b. Feb 73 items
  3. c. Mar 74 items
  4. d. Apr 74 items
  5. e. May 72 items
  6. f. Jun 73 items
  7. g. Jul 74 items
  8. h. Aug 74 items
  9. i. Sep 74 items
  10. j. Oct 73 items
  11. k. Nov 74 items
  12. l. Dec 74 items
  13. Market Availability 4 items
  14. Special Order 1 item
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