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  1. Smelts Whole
    Smelts Whole
    $25.99
    2 lbs (approx. 8-12 fish per lb)
    Out of stock
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  2. New Zealand Cockles
    New Zealand Cockles
    $38.99
    3 lbs (approx. 24 cockles per lb)
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  3. Wild Live Soft Shell Crabs
    Wild Live Soft Shell Crabs
    $28.00
    2 Soft Shell Crabs (approx. 1/3 lb ea)
    Out of stock
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  4. Sea Trout Whole
    Sea Trout Whole
    $25.99
    1 fish (approx. 1.5-2 lbs per fish)
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  5. Flounder Fillet
    Flounder Fillet
    $45.99
    4 portions (approx. 6-8 ounces per portion)
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  6. Sand Dab Fillet
    Sand Dab Fillet
    $35.99
    2 lbs (approx. 3-4 ounces per fillet)
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  7. Tuscan Platter
    Tuscan Platter
    $179.00
    serves 10-15
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  8. Uni West Coast (Shelled Sea Urchin)
    Uni West Coast (Shelled Sea Urchin)
    $98.99
    100 grams
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  9. Stone Crab Claws
    Stone Crab Claws
    $165.99
    2 lbs (approx. 5-6 claws per lb)
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  10. Small Steamed Lobsters
    Small Steamed Lobsters
    $69.99
    2 lobsters (approx. 1.25 lbs per lobster)
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  11. Halibut Fillet
    Halibut Fillet
    $42.99
    2 portions (approx. 6-8 ounces per portion)
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  12. Rouget Whole
    Rouget Whole
    $45.99
    5 fish (approx. 1/3 to 1/2 lb per fish)
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  • Shop 55 items
Fish Type
  1. Bass 5 items
  2. Bluefish 1 item
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  6. Fluke 1 item
  7. Pompano 1 item
  8. Rouget 1 item
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  17. Sea Urchin 2 items
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  10. Savory Opening 1 item
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  13. sweet 1 item
  14. Sweet Finish. Briny 1 item
Cooking Preparation
  1. Bake 32 items
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  1. a. Jan 48 items
  2. b. Feb 47 items
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  6. f. Jun 47 items
  7. g. Jul 48 items
  8. h. Aug 48 items
  9. i. Sep 49 items
  10. j. Oct 47 items
  11. k. Nov 48 items
  12. l. Dec 48 items
  13. Market Availability 3 items
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