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  1. European Anchovies
    European Anchovies
    $39.99
    2 lbs (approx. 16-18 fish per lb)
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  2. Grouper Fillet
    Grouper Fillet
    $75.99
    2 lbs (approx. 1 lb per fillet)
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  3. Cooked Fresh Lobster Meat
    Cooked Fresh Lobster Meat
    $88.99
    1 lb
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  4. Alaskan King Crab Legs & Claws
    Alaskan King Crab Legs & Claws
    $248.99
    2 pieces (approx. 1 lb per piece)
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  5. Turbot Whole
    Turbot Whole
    $149.00
    1 fish (approx. 4.5-5 lbs per fish)
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  6. Cherrystone Clams
    Cherrystone Clams
    From $29.99
    2 Dozen – Multiple Options
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  7. Bluefish Fillet
    Bluefish Fillet
    $25.99
    4 fillets (approx. 6-8 ounces per fillet)
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  8. Wild Live Soft Shell Crabs
    Wild Live Soft Shell Crabs
    $28.00
    2 Soft Shell Crabs (approx. 1/3 lb ea)
    Out of stock
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  9. Guanciale
    Guanciale
    $15.00
    1 piece (approx. 8-10 ounces)
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  10. Joe's Raw Bar for 4 or 8
    Joe's Raw Bar for 4 or 8
    From $299.00
    Multiple Sizes
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Category
  • Shop 10 items
    • Seafood 9 items
      • Fish 4 items
        • Whole Fish 2 items
        • Fillets/Steaks 2 items
      • Shellfish & Mollusks 4 items
      • Prepared & Pantry 1 item
        • Ready to Eat 1 item
      • Kits & Packages 1 item
Fish Type
  1. Bluefish 1 item
  2. European Anchovies 1 item
  3. Grouper 1 item
  4. Turbot 1 item
Texture
  1. Big Flakes 2 items
  2. Firm 1 item
  3. Flaky 2 items
  4. Hearty 1 item
  5. Meaty 1 item
  6. Succulent 1 item
Flavor
  1. Bold 1 item
  2. Briny 3 items
  3. Mild 2 items
  4. Pronounced 2 items
  5. Rich 2 items
  6. Savory 3 items
  7. Sea Flavor 2 items
  8. Sweet 4 items
Cooking Preparation
  1. Bake 4 items
  2. Broil 3 items
  3. Cold 1 item
  4. Deep-Fry 2 items
  5. Fry 1 item
  6. Grill 4 items
  7. Pan-Fry 3 items
  8. Pan-Roast 1 item
  9. Raw 1 item
  10. Saute 3 items
  11. Steam 4 items
  12. Stew 1 item
  13. Stir-Fry 1 item
Seasonality
  1. a. Jan 7 items
  2. b. Feb 7 items
  3. c. Mar 8 items
  4. d. Apr 8 items
  5. e. May 8 items
  6. f. Jun 8 items
  7. g. Jul 8 items
  8. h. Aug 8 items
  9. i. Sep 8 items
  10. j. Oct 7 items
  11. k. Nov 7 items
  12. l. Dec 7 items
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