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  1. Wellfleet Oysters
    Wellfleet Oysters
    From $49.99
    2 Dozen – Multiple Options
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  2. Lent Bundle
    Lent Bundle

    From $11.99

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  3. Haddock Fillet
    Haddock Fillet
    $49.00
    4 portions (approx. 6-8 ounces per portion)
    Out of stock
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  4. Marinated Swordfish Kebabs
    Marinated Swordfish Kebabs
    $55.99
    2 kebabs (approx. 12-16 ounces each)
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  5. Scungilli (Conch)
    Scungilli (Conch)
    $55.99
    2 lbs (approx. 3-4 pieces per lb)
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  6. Grouper Whole
    Grouper Whole
    $107.99
    1 fish (approx. 4-6 lbs per fish)
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  7. Carp Whole
    Carp Whole
    $55.99
    1 fish (approx. 6-8 lbs per fish)
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  8. Pike Whole
    Pike Whole
    $51.99
    1 fish (approx. 2-4 lbs per fish)
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  9. Salmon Burger
    Salmon Burger
    $49.00
    4 burgers (approx. 7 ounces per burger)
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  10. Porgies Whole
    Porgies Whole
    $35.99
    2 fish (approx. 1-2 lbs per fish)
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  11. Hybrid Striped Bass Whole
    Hybrid Striped Bass Whole
    $38.99
    1 fish (approx. 2-3 lbs per fish)
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  12. Fluke Whole
    Fluke Whole
    $25.99
    1 fish (approx. 2 lbs per fish)
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Category
  • Shop 48 items
    • Seafood 48 items
Fish Type
  1. Bass 2 items
  2. Blowfish Tail 1 item
  3. Carp 1 item
  4. Flounder 1 item
  5. Fluke 1 item
  6. Grouper 1 item
  7. Pike 1 item
  8. Pompano 1 item
  9. Porgies 1 item
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  12. Sardines 1 item
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  14. Snapper 1 item
  15. Tasmanian Trout 1 item
  16. Tilefish 1 item
  17. Sea Urchin 1 item
Texture
  1. Big Flakes 8 items
  2. Delicate 1 item
  3. Firm 7 items
  4. Flaky 1 item
  5. Hearty 4 items
  6. Meaty 18 items
  7. Small Flakes 2 items
  8. Smooth 9 items
  9. Succulent 5 items
  10. Velvety 1 item
Flavor
  1. Briny 16 items
  2. Full-Flavored 4 items
  3. Metallic 1 item
  4. Mild 22 items
  5. Mineral 4 items
  6. Mineral Sea Flavor 2 items
  7. Pronounced 2 items
  8. Rich 12 items
  9. Savory 16 items
  10. Savory Opening 1 item
  11. Sea Flavor 4 items
  12. Sweet 17 items
  13. sweet 1 item
  14. Sweet Finish. Briny 1 item
  15. Sweet Sea Flavor 1 item
Cooking Preparation
  1. Bake 29 items
  2. Boil 1 item
  3. Broil 18 items
  4. Cold 3 items
  5. Deep-Fry 17 items
  6. Grill 20 items
  7. Pan-Fry 16 items
  8. Poach 5 items
  9. Raw 11 items
  10. Saute 16 items
  11. Smoked 1 item
  12. Steam 10 items
  13. Stew 13 items
  14. Stir-Fry 5 items
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  1. a. Jan 44 items
  2. b. Feb 44 items
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  6. f. Jun 44 items
  7. g. Jul 44 items
  8. h. Aug 44 items
  9. i. Sep 45 items
  10. j. Oct 44 items
  11. k. Nov 44 items
  12. l. Dec 44 items
  13. Market Availability 3 items
  14. Special Order 1 item
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