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prime rub of beef
prince rub of beef
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PRIME SIRLON STEAK WITH FILET M
ribeye bake sweet
PRIME RIB OF BEEF roast
beef d
beef mai at citarella
  1. Ground Beef Sirloin
    Ground Beef Sirloin
    $9.99
    I pound
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  2. Citarella Digital Gift Card
    Citarella Digital Gift Card
    From $25.00
    For ONLINE purchases only
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  3. New York Finest
    New York Finest
    $95.00
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  4. Feast of Seven Fish
    Feast of Seven Fish

    From $119.97

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  5. Hybrid Striped Bass Whole
    Hybrid Striped Bass Whole
    $38.99
    1 fish (approx. 2-3 lbs per fish)
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  6. Lucky Lime Oysters
    Lucky Lime Oysters
    From $49.99
    2 Dozen – Multiple Options
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  7. Clam Bake
    Clam Bake
    $54.99
    2 portions (approx. 16 oz ounces per portion)
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  8. Langoustines
    Langoustines
    $125.99
    2 lbs (approx. 4-5 langoustines per lb)
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  9. Striped Bass Fillet
    Striped Bass Fillet
    $65.99
    4 portions (approx. 6-8 ounces per portion)
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  10. Mesclun Salad
    Mesclun Salad
    $5.99
    4 ounces
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  11. Salmon Roe 115 gr / 4 oz
    Salmon Roe 115 gr / 4 oz
    $45.00
    115 gr / 4 oz
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  12. New Zealand Cockles
    New Zealand Cockles
    $38.99
    3 lbs (approx. 24 cockles per lb)
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Fish Type
  1. Arctic Char 2 items
  2. Bass 5 items
  3. Blowfish Tail 1 item
  4. Bluefish 1 item
  5. Boston Mackerel 1 item
  6. Carp 1 item
  7. Cod 2 items
  8. Dover Sole 1 item
  9. European Anchovies 1 item
  10. Flounder 3 items
  11. Fluke 2 items
  12. Grouper 1 item
  13. Orata 1 item
  14. Pike 1 item
  15. Pompano 1 item
  16. Rainbow Trout 2 items
  17. Red Fish 1 item
  18. Rouget 1 item
  19. Salmon 9 items
  20. Sardines 1 item
  21. Sea Trout 1 item
  22. Snapper 5 items
  23. Spanish Mackerel 2 items
  24. Tasmanian Trout 1 item
  25. Tilefish 2 items
  26. Turbot 1 item
  27. Whitefish 1 item
  28. Wild Shad 1 item
  29. Sea Urchin 4 items
Texture
  1. Big Flakes 19 items
  2. Delicate 10 items
  3. Firm 24 items
  4. Flaky 8 items
  5. Hearty 10 items
  6. Meaty 16 items
  7. Small Flakes 4 items
  8. Smooth 9 items
  9. Succulent 18 items
  10. Velvety 4 items
Flavor
  1. Bold 3 items
  2. Briny 18 items
  3. Full-Flavored 14 items
  4. Mild 52 items
  5. Mineral 7 items
  6. Mineral Sea Flavor 2 items
  7. Pronounced 6 items
  8. Rich 28 items
  9. Savory 30 items
  10. Savory Opening 1 item
  11. Sea Flavor 10 items
  12. Sweet 53 items
  13. Sweet Finish. Briny 1 item
  14. Sweet Sea Flavor 2 items
Cooking Preparation
  1. Bake 66 items
  2. Boil 1 item
  3. Broil 51 items
  4. Cold 7 items
  5. Deep-Fry 24 items
  6. Fry 3 items
  7. Grill 56 items
  8. Pan-Fry 47 items
  9. Pan-Roast 3 items
  10. Poach 18 items
  11. Raw 21 items
  12. Saute 34 items
  13. Smoked 7 items
  14. Steam 23 items
  15. Stew 17 items
  16. Stir-Fry 4 items
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  1. a. Jan 99 items
  2. b. Feb 101 items
  3. c. Mar 102 items
  4. d. Apr 101 items
  5. e. May 102 items
  6. f. Jun 102 items
  7. g. Jul 103 items
  8. h. Aug 103 items
  9. i. Sep 103 items
  10. j. Oct 99 items
  11. k. Nov 99 items
  12. l. Dec 99 items
  13. Market Availability 6 items
  14. Special Order 1 item
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