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Showing 1-12 of 45 items

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  1. Sand Dab Fillet
    Sand Dab Fillet
    $35.99
    2 lbs (approx. 3-4 ounces per fillet)
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  2. Fluke Whole
    Fluke Whole
    $25.99
    1 fish (approx. 2 lbs per fish)
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  3. Tilefish Fillet
    Tilefish Fillet
    $65.99
    4 portions (approx. 6-8 ounces per portion)
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  4. Skate Fillet
    Skate Fillet
    $29.99
    4 portions (approx. 6-8 ounces per portion)
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  5. Arctic Char Fillet
    Arctic Char Fillet
    $55.99
    4 portions (approx. 6-8 ounces per portion)
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  6. Icelandic Turbot Fillet
    Icelandic Turbot Fillet
    $43.99
    4 portions (approx. 6-8 ounces per portion)
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  7. Lemon Sole Fillet
    Lemon Sole Fillet
    $55.99
    4 portions (approx. 6-8 ounces per portion)
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  8. Hake Fillet
    Hake Fillet
    $37.99
    4 portions (approx. 6-8 ounces per portion)
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  9. Catfish Fillet
    Catfish Fillet
    $25.99
    4 fillets (approx. 5-8 ounces per fillet)
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  10. Monk Fish Fillet
    Monk Fish Fillet
    $41.99
    4 portions (approx. 6-8 ounces per portion)
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  11. Norwegian Salmon Fillet
    Norwegian Salmon Fillet
    $27.99
    2 portions (approx. 6-8 ounces per portions)
    Out of stock
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  12. Plaice Fillet
    Plaice Fillet
    $43.99
    4 portions (approx. 6-8 ounces per portion)
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    Seafood
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Category
  • Shop 45 items
    • Seafood 45 items
      • Fish 41 items
        • Whole Fish 2 items
        • Fillets/Steaks 26 items
      • Smoked Fish 1 item
      • Kits & Packages 3 items
Fish Type
  1. Arctic Char 1 item
  2. Bass 2 items
  3. Bluefish 1 item
  4. Cod 2 items
  5. Flounder 1 item
  6. Fluke 2 items
  7. Grouper 1 item
  8. Orata 1 item
  9. Rainbow Trout 1 item
  10. Salmon 7 items
  11. Snapper 1 item
  12. Spanish Mackerel 1 item
  13. Tasmanian Trout 1 item
  14. Tilefish 1 item
  15. Turbot 1 item
  16. Tuscan Branzino 1 item
  17. Whiting 1 item
  18. Wild Shad 1 item
Texture
  1. Big Flakes 12 items
  2. Delicate 7 items
  3. Firm 11 items
  4. Flaky 1 item
  5. Hearty 4 items
  6. Meaty 1 item
  7. Small Flakes 5 items
  8. Smooth 2 items
Flavor
  1. Bold 1 item
  2. Briny 1 item
  3. Full-Flavored 8 items
  4. Mild 24 items
  5. Mineral 1 item
  6. Pronounced 4 items
  7. Rich 13 items
  8. Savory 9 items
  9. Sea Flavor 2 items
  10. Sweet 17 items
Cooking Preparation
  1. Bake 31 items
  2. Broil 23 items
  3. Deep-Fry 6 items
  4. Fry 3 items
  5. Grill 19 items
  6. Pan-Fry 26 items
  7. Pan-Roast 2 items
  8. Poach 12 items
  9. Raw 4 items
  10. Saute 17 items
  11. Smoked 3 items
  12. Steam 2 items
  13. Stew 5 items
Seasonality
  1. a. Jan 37 items
  2. b. Feb 38 items
  3. c. Mar 38 items
  4. d. Apr 39 items
  5. e. May 39 items
  6. f. Jun 39 items
  7. g. Jul 40 items
  8. h. Aug 40 items
  9. i. Sep 39 items
  10. j. Oct 39 items
  11. k. Nov 37 items
  12. l. Dec 37 items
  13. Market Availability 1 item
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