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saut porgi
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  1. Cape Cod Bay Scallops
    Cape Cod Bay Scallops
    $72.99
    1 lb (approx. 30 scallops per lb)
    Out of stock
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  2. Sea Trout Whole
    Sea Trout Whole
    $25.99
    1 fish (approx. 1.5-2 lbs per fish)
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  3. Orata Fillet (Dorade)
    Orata Fillet (Dorade)
    $29.00
    4 fillets (approx. 4 ounces per fillet)
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  4. Baby Spinach Salad
    Baby Spinach Salad
    $6.99
    4 ounces
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  5. Wild Live Soft Shell Crabs
    Wild Live Soft Shell Crabs
    $28.00
    2 Soft Shell Crabs (approx. 1/3 lb ea)
    Out of stock
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  6. New Zealand Red Snapper Whole
    New Zealand Red Snapper Whole
    $31.59
    1 fish (approx. 1.5 lbs per fish)
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  7. Tasmanian Trout Fillet
    Tasmanian Trout Fillet
    $34.99
    2 fillets (approx. 6-8 ounces per fillet)
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  8. Grey Sole Fillet
    Grey Sole Fillet
    $85.99
    4 portions (approx. 6-8 ounces per portion)
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  9. Jumbo Shrimp
    Jumbo Shrimp
    $51.99
    2 lbs (approx. 8-10 pieces per lb)
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  10. Lemon Sole Fillet
    Lemon Sole Fillet
    $55.99
    4 portions (approx. 6-8 ounces per portion)
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  11. Tilefish Fillet
    Tilefish Fillet
    $65.99
    4 portions (approx. 6-8 ounces per portion)
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  12. Plaice Fillet
    Plaice Fillet
    $43.99
    4 portions (approx. 6-8 ounces per portion)
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Category
  • Shop 49 items
Fish Type
  1. Bass 1 item
  2. Blowfish Tail 1 item
  3. Cod 2 items
  4. Dover Sole 1 item
  5. Flounder 3 items
  6. Fluke 1 item
  7. Grouper 2 items
  8. Orata 1 item
  9. Salmon 5 items
  10. Sea Trout 1 item
  11. Snapper 4 items
  12. Tasmanian Trout 2 items
  13. Tilefish 1 item
  14. Turbot 1 item
  15. Tuscan Branzino 1 item
  16. Sea Urchin 1 item
Texture
  1. Big Flakes 11 items
  2. Delicate 7 items
  3. Firm 8 items
  4. Flaky 4 items
  5. Hearty 5 items
  6. Meaty 8 items
  7. Small Flakes 4 items
  8. Smooth 2 items
  9. Succulent 11 items
  10. Velvety 1 item
Flavor
  1. Briny 3 items
  2. Full-Flavored 5 items
  3. Mild 28 items
  4. Mineral 2 items
  5. Mineral Sea Flavor 1 item
  6. Pronounced 3 items
  7. Rich 16 items
  8. Savory 9 items
  9. Sea Flavor 2 items
  10. Sweet 22 items
  11. sweet 1 item
  12. Sweet Sea Flavor 1 item
Cooking Preparation
  1. Bake 26 items
  2. Broil 29 items
  3. Cold 3 items
  4. Deep-Fry 12 items
  5. Fry 1 item
  6. Grill 25 items
  7. Pan-Fry 27 items
  8. Pan-Roast 3 items
  9. Poach 13 items
  10. Raw 3 items
  11. Saute 44 items
  12. Smoked 3 items
  13. Steam 8 items
  14. Stew 7 items
  15. Stir-Fry 3 items
Seasonality
  1. a. Jan 44 items
  2. b. Feb 44 items
  3. c. Mar 45 items
  4. d. Apr 46 items
  5. e. May 45 items
  6. f. Jun 45 items
  7. g. Jul 45 items
  8. h. Aug 45 items
  9. i. Sep 45 items
  10. j. Oct 44 items
  11. k. Nov 44 items
  12. l. Dec 44 items
  13. Market Availability 1 item
  14. Special Order 1 item
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