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  1. Striped Bass Fillet
    Striped Bass Fillet
    $65.99
    4 portions (approx. 6-8 ounces per portion)
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  2. Hybrid Striped Bass Whole
    Hybrid Striped Bass Whole
    $38.99
    1 fish (approx. 2-3 lbs per fish)
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  3. Black Sea Bass Fillet
    Black Sea Bass Fillet
    $65.99
    4 portions (approx. 6-8 ounces per portions)
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  4. Black Sea Bass Whole
    Black Sea Bass Whole
    $31.99
    1 fish (approx. 2 lbs per fish)
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  5. Striped Bass Whole
    Striped Bass Whole
    $169.99
    1 fish (approx. 10 lbs per fish)
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  6. Organic Sweet Potatoes
    Organic Sweet Potatoes
    $7.99
    3 lb bag
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  7. Kid’s Sweets Platter
    Kid’s Sweets Platter
    $69.00
    serves 10-15
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  8. Roasted Goose
    Roasted Goose
    $250.00
    Serves 4-8
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  9. Butternut Squash – Cut
    Butternut Squash – Cut
    $4.99
    16 ounces
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  10. French Beans – Loose
    French Beans – Loose
    $8.99
    12 ounces
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  11. French Beans – Cleaned
    French Beans – Cleaned
    $9.99
    8 ounces
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  12. Orange Roughy Fillet
    Orange Roughy Fillet
    $55.99
    4 portions (approx. 6-8 ounces per portion)
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Fish Type
  1. Arctic Char 2 items
  2. Bass 5 items
  3. Blowfish Tail 1 item
  4. Butterfish 1 item
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  6. Cod 2 items
  7. Dover Sole 1 item
  8. Flounder 1 item
  9. Fluke 1 item
  10. John Dory 1 item
  11. Orata 2 items
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  14. Porgies 1 item
  15. Rainbow Trout 2 items
  16. Red Fish 1 item
  17. Rouget 1 item
  18. Salmon 2 items
  19. Sea Trout 1 item
  20. Smelt 1 item
  21. Snapper 4 items
  22. Tasmanian Trout 1 item
  23. Tilefish 2 items
  24. Turbot 2 items
  25. Tuscan Branzino 2 items
  26. Whitefish 1 item
  27. Whiting 1 item
  28. Sea Urchin 4 items
Texture
  1. Big Flakes 15 items
  2. Delicate 9 items
  3. Firm 18 items
  4. Flaky 8 items
  5. Hearty 9 items
  6. Meaty 14 items
  7. Small Flakes 6 items
  8. Smooth 8 items
  9. Succulent 22 items
  10. Velvety 4 items
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  2. Full-Flavored 7 items
  3. Metallic 1 item
  4. Mild 50 items
  5. Mineral 7 items
  6. Mineral Sea Flavor 2 items
  7. Pronounced 3 items
  8. Rich 20 items
  9. Savory 22 items
  10. Savory Opening 1 item
  11. Sea Flavor 10 items
  12. Slightly Briny 1 item
  13. Sweet 64 items
  14. sweet 1 item
  15. Sweet Finish. Briny 1 item
  16. Sweet Sea Flavor 2 items
Cooking Preparation
  1. Bake 58 items
  2. Boil 1 item
  3. Broil 48 items
  4. Cold 8 items
  5. Deep-Fry 24 items
  6. Fry 2 items
  7. Grill 53 items
  8. Pan-Fry 43 items
  9. Pan-Roast 2 items
  10. Poach 11 items
  11. Raw 18 items
  12. Saute 34 items
  13. Smoked 5 items
  14. Steam 27 items
  15. Stew 20 items
  16. Stir-Fry 4 items
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  1. a. Jan 95 items
  2. b. Feb 95 items
  3. c. Mar 96 items
  4. d. Apr 94 items
  5. e. May 94 items
  6. f. Jun 94 items
  7. g. Jul 94 items
  8. h. Aug 94 items
  9. i. Sep 95 items
  10. j. Oct 91 items
  11. k. Nov 95 items
  12. l. Dec 95 items
  13. Market Availability 7 items
  14. Special Order 1 item
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