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  1. Sand Dab Fillet
    Sand Dab Fillet
    $35.99
    2 lbs (approx. 3-4 ounces per fillet)
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  2. Chef Prepared
    Chef Prepared
    $125.00
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  3. Ora King Salmon New Zealand
    Ora King Salmon New Zealand
    $75.98
    4 portions (approx. 6-8 ounces per portion)
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  4. Black Cod Fillet
    Black Cod Fillet
    $78.99
    4 portions (approx. 6-8 ounces per portion)
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  5. Sea Scallops
    Sea Scallops
    $42.99
    1 lbs (approx. 10-12 scallops per lb)
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  6. Spanish Mackerel Fillet
    Spanish Mackerel Fillet
    $35.99
    4 portions (approx. 6-8 ounces per portion)
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  7. Bluefish Whole
    Bluefish Whole
    $17.99
    1 fish (approx. 1-2 lbs per fish)
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  8. Catfish Fillet
    Catfish Fillet
    $25.99
    4 fillets (approx. 5-8 ounces per fillet)
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  9. Sea Trout Whole
    Sea Trout Whole
    $25.99
    1 fish (approx. 1.5-2 lbs per fish)
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  10. Butterfish Whole
    Butterfish Whole
    $21.99
    2 LBS (approx. 4-6 ounces per fish)
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  11. Pompano Whole
    Pompano Whole
    $35.99
    1 fish (approx. 1-2 lbs per fish)
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  12. Rainbow Trout Fillet
    Rainbow Trout Fillet
    $39.99
    4 portions (approx. 6-8 ounces per portion)
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Category
  • Shop 81 items
Fish Type
  1. Arctic Char 2 items
  2. Bass 2 items
  3. Blowfish Tail 1 item
  4. Bluefish 2 items
  5. Boston Mackerel 1 item
  6. Butterfish 1 item
  7. Cod 3 items
  8. Dover Sole 1 item
  9. European Anchovies 1 item
  10. Flounder 2 items
  11. Fluke 2 items
  12. Grouper 1 item
  13. Orata 1 item
  14. Pike 1 item
  15. Pompano 1 item
  16. Rainbow Trout 2 items
  17. Rouget 1 item
  18. Salmon 9 items
  19. Sardines 1 item
  20. Sea Trout 1 item
  21. Snapper 1 item
  22. Spanish Mackerel 2 items
  23. Tasmanian Trout 2 items
  24. Tilefish 1 item
  25. Wild Shad 1 item
  26. Sea Urchin 4 items
Texture
  1. Big Flakes 13 items
  2. Delicate 7 items
  3. Firm 20 items
  4. Flaky 6 items
  5. Hearty 7 items
  6. Meaty 7 items
  7. Small Flakes 3 items
  8. Smooth 6 items
  9. Succulent 12 items
  10. Velvety 4 items
Flavor
  1. Bold 3 items
  2. Briny 11 items
  3. Full-Flavored 15 items
  4. Metallic 1 item
  5. Mild 26 items
  6. Mineral 6 items
  7. Mineral Sea Flavor 2 items
  8. Pronounced 6 items
  9. Rich 36 items
  10. Savory 24 items
  11. Savory Opening 1 item
  12. Sea Flavor 8 items
  13. Slightly Briny 1 item
  14. Sweet 33 items
  15. Sweet Finish. Briny 1 item
Cooking Preparation
  1. Bake 50 items
  2. Broil 36 items
  3. Cold 4 items
  4. Deep-Fry 14 items
  5. Fry 3 items
  6. Grill 41 items
  7. Pan-Fry 35 items
  8. Poach 13 items
  9. Raw 17 items
  10. Saute 21 items
  11. Smoked 6 items
  12. Steam 11 items
  13. Stew 7 items
  14. Stir-Fry 1 item
Seasonality
  1. a. Jan 67 items
  2. b. Feb 69 items
  3. c. Mar 69 items
  4. d. Apr 69 items
  5. e. May 66 items
  6. f. Jun 66 items
  7. g. Jul 67 items
  8. h. Aug 67 items
  9. i. Sep 67 items
  10. j. Oct 67 items
  11. k. Nov 67 items
  12. l. Dec 67 items
  13. Market Availability 6 items
  14. Special Order 1 item
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