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Showing 73-84 of 102 items

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  1. Butterfish Whole
    Butterfish Whole
    $21.99
    2 LBS (approx. 4-6 ounces per fish)
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  2. Black Cod Whole
    Black Cod Whole
    $137.99
    1 fish (approx. 4-6 lbs per fish)
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  3. European Anchovies
    European Anchovies
    $39.99
    2 lbs (approx. 16-18 fish per lb)
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  4. Halibut Fillet
    Halibut Fillet
    $42.99
    2 portions (approx. 6-8 ounces per portion)
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  5. Lemon Sole Fillet
    Lemon Sole Fillet
    $55.99
    4 portions (approx. 6-8 ounces per portion)
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  6. Orange Roughy Fillet
    Orange Roughy Fillet
    $55.99
    4 portions (approx. 6-8 ounces per portion)
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  7. Pompano Whole
    Pompano Whole
    $35.99
    1 fish (approx. 1-2 lbs per fish)
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  8. Imported Sardines
    Imported Sardines
    $39.99
    2 lbs (approx. 5-6 fish per lb)
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  9. Skate Fillet
    Skate Fillet
    $29.99
    4 portions (approx. 6-8 ounces per portion)
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  10. Striped Bass Whole
    Striped Bass Whole
    $169.99
    1 fish (approx. 10 lbs per fish)
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  11. Striped Bass Fillet
    Striped Bass Fillet
    $65.99
    4 portions (approx. 6-8 ounces per portion)
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  12. Rainbow Trout Fillet
    Rainbow Trout Fillet
    $39.99
    4 portions (approx. 6-8 ounces per portion)
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    Seafood
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Category
Fish Type
  1. Arctic Char 1 item
  2. Bass 4 items
  3. Blackfish 1 item
  4. Blowfish Tail 1 item
  5. Bluefish 1 item
  6. Boston Mackerel 1 item
  7. Butterfish 1 item
  8. Cod 3 items
  9. Dover Sole 1 item
  10. European Anchovies 1 item
  11. Fluke 1 item
  12. Grouper 2 items
  13. John Dory 1 item
  14. Orata 1 item
  15. Pike 1 item
  16. Pompano 1 item
  17. Porgies 1 item
  18. Rainbow Trout 1 item
  19. Rouget 1 item
  20. Salmon 6 items
  21. Sardines 1 item
  22. Smelt 1 item
  23. Snapper 3 items
  24. Spanish Mackerel 2 items
  25. Tilefish 1 item
  26. Turbot 2 items
  27. Whitefish 1 item
  28. Whiting 1 item
  29. Sea Urchin 1 item
Texture
  1. Big Flakes 14 items
  2. Delicate 9 items
  3. Firm 20 items
  4. Flaky 6 items
  5. Hearty 11 items
  6. Meaty 16 items
  7. Small Flakes 3 items
  8. Smooth 7 items
  9. Succulent 16 items
  10. Velvety 1 item
Flavor
  1. Bold 3 items
  2. Briny 20 items
  3. Full-Flavored 11 items
  4. Metallic 1 item
  5. Mild 47 items
  6. Mineral 3 items
  7. Mineral Sea Flavor 1 item
  8. Pronounced 6 items
  9. Rich 26 items
  10. Savory 31 items
  11. Savory Opening 1 item
  12. Sea Flavor 9 items
  13. Slightly Briny 1 item
  14. Sweet 52 items
  15. sweet 1 item
  16. Sweet Finish. Briny 1 item
  17. Sweet Sea Flavor 1 item
Cooking Preparation
  1. Bake 61 items
  2. Boil 1 item
  3. Broil 45 items
  4. Cold 7 items
  5. Deep-Fry 28 items
  6. Fry 4 items
  7. Grill 52 items
  8. Pan-Fry 59 items
  9. Pan-Roast 2 items
  10. Poach 18 items
  11. Raw 16 items
  12. Saute 31 items
  13. Smoked 6 items
  14. Steam 26 items
  15. Stew 19 items
  16. Stir-Fry 6 items
Seasonality
  1. a. Jan 94 items
  2. b. Feb 93 items
  3. c. Mar 94 items
  4. d. Apr 93 items
  5. e. May 91 items
  6. f. Jun 92 items
  7. g. Jul 93 items
  8. h. Aug 93 items
  9. i. Sep 93 items
  10. j. Oct 92 items
  11. k. Nov 94 items
  12. l. Dec 94 items
  13. Market Availability 4 items
  14. Special Order 1 item
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